Blasted little fiends these are!! But I love them.
A shout out to my beautiful friend, whose birthday we celebrated with red velvet cupcakes with fallen cream cheese frosting.
Usually cream cheese frosting is an angel, it’s quick easy, and there’s not too much room for error. You mix equal amount of cream cheese and butter in a large bowl, beating until it’s a soft pale color, then add sugar as per your preference. There’s not much that can go wrong with the recipe. Not with the recipe.
Baked Illustrations 